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Baked Chicken Drumsticks Breaded in Peanuts
Baked Chicken Drumsticks Breaded in Peanuts
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Recipe Details:
Chicken drumsticks breaded in peanuts are flavorful and delicious. The combination of juicy and tender meat and crispy nuts give originality to this diabetic-friendly dish.
Step 1 Put the chicken drumsticks in a bowl, add vegetable oil, mayonnaise, curry, dried garlic, black pepper, and salt. Mix thoroughly. Cover the bowl with plastic wrap and let the drumstick marinade for an hour. Step 2 Grind peanuts in a blender and pour on a flat plate. Step 3 Preheat oven to 390 F. Cover a baking sheet with aluminum foil, and place a grate on it. Step 4 Roll each chicken drumstick in peanuts, pressing the chopped nuts well to the meat. Step 5 Place the chicken drumsticks on the rack and bake them in the oven for 35 minutes. Step 6 When the drumsticks are ready, serve them garnished with fresh vegetables if you wish. Bon appetit!
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